The origin of the term is not known, but it may come from the poem ‘Fairy Bread’ in Robert Louis Stevenson ‘s A Child’s Garden of Verses published in 1885, and had been used for a number of different food items before the current usage.
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Although people had been putting hundred and thousands on bread and butter for some time, the first known reference to this dish as Fairy Bread was in the Hobart Mercury in April 1929. Referring to a party for child inmates of the Consumptive Sanitorium, the article proclaimed that “The children will start their party with fairy bread and butter and 100’s and 1,000’s, and cakes, fairy bread article tarts, and home-made cakes…”
Fairy bread is sliced white bread spread with butter or margarine and covered with ” Hundreds and Thousands “, often served at children’s parties in Australia and New Zealand. It is typically cut into triangles.
In 2021, the satirical group The Chaser created a fabricated online petition calling for the renaming of fairy bread, calling it “ bread scholarly articles o